Pecan Butter & Brittle Granola

There's a reason why Canadians rave about maple syrup and the British rave about brittle... They are real treats for the soul.

The British-Canadian relationship is fabled throughout history and we wanted to take it one step further. We've taken these nostalgic flavours, paired them with the unmistakable taste of pecans, and it's transformed our latest granola sensation.

Whilst in-keeping with the crunch and heart of our traditional granolas, this blend features both house-made pecan butter as well as chunks upon chunks of house-made candied pecans – our very own pecan brittle.

The crunchy candied pecans and our homemade pecan butter sweeten the earthy flavours present, creating a flavour profile with sweet, fat, and roasted undertones. A funky fantasy.

Please note that this blend contains house-made pecan brittle which is made with, amongst other things, butter (dairy) and white sugar.

Ingredients: Jumbo oats, maple syrup, rapeseed oil, house-made pecan butter (pecan nuts), pecan nuts, house-made pecan brittle (pecan nuts, sugar, water, butter) sunflower seeds, porridge oats, coconut sugar, coconut syrup, brown sugar, pumpkin seeds, puffed quinoa, Himalayan salt, ground clove, grated nutmeg.

This recipe contains nuts.

Made with gluten free, organic oats.