Classic Oat & Nut Granola

Our signature granola recipe, made with roasted rough-chopped nuts, jumbo oats & wildflower honey.

The original and best-selling of the H&H granola range, this classic blend is made with clusters of toasted Scottish oats, rough-chopped roasted hazelnuts, brazil nuts and almonds. Chunks of date and sweet raisins are balanced with a hint of sea salt.

Choose from 450g (10 servings), 1 kilo (22 servings) or 2 kilos (44 servings) of fresh Oat & Nut granola, made in our cereal bakery in Bermondsey. The best quality shelf life is 4 months, once open, it can be stored in the freezer or decanted into an airtight jar to keep fresh for a long time.

Ingredients

Gluten-free jumbo oats, puffed gluten-free oats, sunflower seeds, pumpkin seeds, brazil nuts, hazelnuts, almonds, raisins, dates, wildflower honey, flaked coconut, coconut pulp, coconut oil, olive oil, rapeseed oil, cinnamon, Himalayan rose salt.

This granola is made with certified gluten-free oats, and no added refined sugars. Allergens in bold.