Gently-dried apricots play perfectly against a base of spiced ginger oats, with poppy seeds adding an extra crunch.
Made with sweet apricot chunks, poppy seeds & warming ginger, our Apricot, Ginger & Poppy Seed porridge contains ground ginger, apricot chunks, poppy seeds, a dash of sea salt, coconut sugar and naturally gluten free oats.
Our range of porridges are blended and packed at our bakery in Bermondsey, which handles nuts. This product does not contain nuts but has been produced in a nut environment. Store in an airtight container for best flavour.
Ingredients: Gluten-free porridge oats, apricot chunks (Sulphur Dioxide), ginger, coconut blossom sugar, rose salt, poppy seeds. Allergens in bold.
Suggested recipe: Warm 350ml of milk on the stove. Add 50g porridge (a good handful) and stir on a low heat, adding more milk or porridge for preferred consistency. Serve with a teaspoon of brown sugar.
