Deep, rich cacao meets the delicate sparkle of deep sea salt, studded with chunks of chocolate — let us introduce you to a blend that’s rich, elegant, and endlessly satisfying...
This indulgent granola is crafted for those who appreciate contrast in every bite. Honey-roasted oats are baked with puffed millet and puffed rice, lightly seasoned with a sprinkle of sea salt flakes, and finished with generous chunks of dark Guatemalan chocolate.
This is comfort with a refined twist — a little luxury in every bowl.
Available in the bakery and our online shop for a short period of time.
Ingredients: Gluten-free Jumbo Oats, Wildflower Honey, Rapeseed Oil, Puffed Rice, Puffed Millet, Coconut Pulp, Cacao Powder, Dark Guatemalan Chocolate, Blue Cornflowers, Ground Cinnamon, Ground Star Anise, Vanilla Essence, Sea Salt Flakes, Himalayan Pink Salt. Allergens in bold.
Our Limited Edition Granolas are crafted with carefully selected, gluten-free certified oats. Ingredients vary by flavour—please refer to the ingredient list.
