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Brazil Nut & Oat Granola

Brazil Nut & Oat Granola

Regular price £3.95
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A traditionally textured granola, made with creamy jumbo oats, puffed amaranth and nutritious pumpkin seeds. Chopped Brazil nuts are scattered through the oat-base which carries the toasted aroma of coconut sugar and wildflower honey, finished with a scattering of chewy, caramel-flavoured raisins.

We love this recipe with thick, cold Greek yoghurt and not-so-sweet berries like fresh blueberries or a spoonful of stewed gooseberry.


Gluten free oats, wildflower honey, rapeseed oil, puffed amaranth, Brazil nuts, pumpkin seeds, raisins, coconut sugar, cinnamon, Himalayan salt. Allergens in bold.

Please note this recipe contains NUTS.


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