Black Forest Gateau Granola - Coming Soon!

Inspired by the retro classic, Schwarzwälder Kirschtorte (literally, 'Black Forest Cherry Torte'), this granola makes no apologies for its chocolate, nor its cherry.

Our Black Forest Granola uses pure bitter cacao, and cacao nibs, with a touch of bean-to-bar Guatemalan chocolate. Equipped with a multitude of textural dimensions, from crunchy nibs to a smooth cacao base, for a deep, decadent chocolate-y experience.

A pinch of black salt and blitzed syrup-soaked soft cherries as well as candied glace cherries add a subtle erubescent lift to the rich chocolate base - the pivotal flavours of the one and only, Black Forest Gateau.

We love this blend with fresh cold milk and nothing else, because, 'chocolate and cherry'; what could enhance that?!

Ingredients: 

Jumbo oats, wildflower honey, rapeseed oil, glace cherries (cherries, water, sugar), pitted black cherries, puffed quinoa, cacao nibs, dark cacao, coconut sugar, desiccated coconut, vanilla, ground cinnamon quills, ground clove, Himalayan salt. Allergens in bold.

Please Note: This granola does not contain nuts but is baked in a environment that handles nuts.