Cinnamon Bark & Cranberry Porridge

Tart cranberries provide welcome punctuation against a background of freshly milled cinnamon and creamy rolled oats.

Made with crushed Ceylon cinnamon quills & tart cranberries, our Cinnamon Bark & Cranberry porridge contains dried cranberries, freshly milled cinnamon bark, a dash of sea salt, coconut sugar and naturally gluten free oats.

Our range of porridges are blended and packed at our bakery in Bermondsey, which handles nuts. This product does not contain nuts but has been produced in a nut environment. Store in an airtight container for best flavour.

Ingredients: Gluten free porridge oats, freshly ground cinnamon bark, cranberries (Sulphur Dioxide), coconut blossom sugar, rose salt. Allergens in bold.

Suggested recipe: Warm 350ml of milk on the stove. Add 50g porridge (a good handful) and stir on a low heat, adding more milk or porridge for preferred consistency. Serve with a teaspoon of brown sugar.