Oat & Nut Granola
Our signature granola recipe with roasted rough-chopped nuts, jumbo oats & wildflower honey.
The original and best-selling of the H&H granola range, this classic blend is made with substantial clusters of Scottish oats, rough-chopped roasted hazelnuts, brazil nuts and almonds. Chunks of date and sweet raisins are balanced with a hint of sea salt.
Choose from 450g (10 servings), 1 kilo (22 servings) or 2 kilos (44 servings) of fresh Oat & Nut granola, made in our cereal bakery in Bermondsey. The best quality shelf life is 4 months, once open, it can be stored in the freezer or decanted into an airtight jar to keep fresh for a long time.
Gluten-free jumbo oats*, puffed gluten-free oats*, sunflower seeds*, pumpkin seeds*, brazil nuts*, hazelnuts*, almonds*, raisins*, dates*, wildflower honey*, flaked coconut*, coconut pulp*, coconut oil*, olive oil*, rapeseed oil, cinnamon*, Himalayan rose salt. (*organic ingredients)
This granola is made with certified gluten-free oats, and no added refined sugars.
|Typical Values||Per 100g||Per 45g Serving|
|Energy||1869kJ / 456kcal||841kJ / 205kcal|
|of which saturates||6.2g||2.8g|
|of which sugars||20.5g||9.2g|